Himalayan Kitchen Menu

Hand wrapped pastry shells stuffed with mildly seasoned potatoes, peas and herbs with side dipping sauce of tamarind and mint

Hand wrapped pastry shells stuffed with lamb keema, green peas mildly seasoned with Himalayan herbs, served with side dipping sauce of mint and tamarind

An assortment of veggie samosa (2) veggie pakora, paneer pakora, chicken pakora and served with side dipping sauce of mint and tamarind

Boneless tender chicken seasoned and dipped in homemade chickpea flour batter, deep fried to golden brown served with side dipping sauce of mint and tamarind

Seasoned mixed vegetables dipped in homemade chickpea flour and herbs fritters deep fried to golden brown and served with a side dipping sauce of mint and tamarind

Homemade cheese squares dipped in chickpea flour batter and herbs deep fried to crispy brown serve with side dipping sauce of mint and tamarind

Crispy vegetable samosas chopped and topped with onion, cilantro, green bell peppers, yogurt, green peas, tamarind and mint chutney

Shrimp coated in chickpea batter and herbs deep fried served with side dipping sauce of mint and tamarind

Thin and crispy chickpea flower's bread

Yellow lentils carefully seasoned with a variety of Himalayan herbs

Lettuce, cucumber, onion, tomato, carrot and lemon

Chicken clear broth cooked with a rich variety of herbs and spices

An assortment of lamb, goat, prawn, chicken cooked all in one

12 pieces steamed homemade chicken dumpling served with delicious home-made sauce

Chicken leg quarters marinated in yogurt and spices: barbecued over tandoor oven and serve with onion and green bell peppers on the hot sizzler plate

Tandoori chicken, chicken tikka, lamb seekh kabab and prawn grilled in tandoor oven, served on a hot sizzling platter (two pieces) served with onion and green bell peppers on the hot sizzler plate

Boneless chicken breast marinated with garlic, ginger, sour cream, green cardamom. Served with onion and vegetables on the hot sizzler plate

Mildly spiced minced lamb seasoned with chopped onion, herbs and spices: skewered and grilled sausage style serves with onion and green bell peppers on the hot sizzler plate

Finely chopped spinach cooked with homemade cheese, onion, garlic, ginger, cream, and spices

Homemade cheese (paneer) and green peas cooked in special creamy sauce with herbs

Homemade cheese (paneer) cooked in special creamy tomato sauce with Himalayans herbs

Cauliflower and potato cooked with onion, ginger, garlic, tomato and spices

Spinach cooked with potato, onion, tomato, garlic, ginger and spices touched creamy sauce

Tiny black lentil, kidney bean yellow split lentils carefully seasoned with herbs cooked with onion, tomato, garlic, ginger and touch of creamy sauce

Garbanzo beans cooked with onion, ginger, garlic and tomato in a thick sauce

Mixed vegetables and homemade cheese cooked with creamy tomato and onion sauce and spices, topped with cashews, raisins, and coconut flake

Yellow lentils carefully seasoned with herbs and cooked with onion, tomato, garlic, ginger

Potatoes cooked with green peas, cream, and spices

Sautéed mushrooms with green peas cooked in thick creamy tomato sauce with herbs

Potato, paneer, cashew nuts, raisins, cream and curry spices mashed into veggie balls then lightly deep-fried until golden brown and cooked in creamy tomato sauce

Roasted chopped eggplant cooked with creamy sauce with onion, tomato, herbs and spices

Homemade cheese (paneer) cooked with coconut milk, tomato, onion, cashew nuts, raisins and Himalayans herbs

Homemade cheese (paneer) cooked with cream, onion, tomato, cashew nuts, raisins and herbs

Mixed vegetables cooked with garlic, onion, ginger, tomatoes, and spices

Garbanzo beans and spinach stir-fried in mild creamy sauce and Himalayan spices

Home-made cheese (paneer) sautéed with Himalayan herbs onions, tomatoes and green bell peppers with thick curry sauce

Fresh okra sautéed with diced onion, tomato, ginger, garlic and herbs

Charcoal roasted boneless chicken breast meat cooked in a special creamy tomato sauce with Himalayans herbs

Boneless tandoori chicken thigh meat cooked with creamy sauce onion, tomato and curry spices in a rich thick butter sauce

Boneless chicken thigh meat traditional style cooked with garlic, onion, ginger, tomato and homemade curry spices sauce

Chicken thigh meat cooked in a thick mango sauce

Boneless chicken cooked with cream, onion, tomato, cashew nuts, raisins and curry spices

Boneless chicken cooked with spinach, onion, tomato, ginger, garlic and thick creamy sauce

Boneless thigh chicken cooked with potato, onion, tomato, vinegar and curry spices in a tangy tomato sauce

Boneless chicken cooked with coconut milk, tomato, onion, cashew nuts, raisins and Himalayans herbs

Boneless chicken thigh meat cooked in a thick sauce with fresh mushrooms, tomato and onion paste and curry spices

Strips of chicken marinated in fresh homemade spices and sautéed with tomato, onion and green bell peppers

Charcoal roasted catfish cooked in a special creamy tomato sauce with Himalayans herbs

Catfish cooked with coconut milk, onion, tomato, cashew nuts, raisins and Himalayan herbs

Charcoal roasted prawn cooked in a special creamy tomato sauce with Himalayans herbs

Prawns cooked with spinach, onion, garlic, ginger, tomato and curry spices

Prawns cooked with coconut milk, onion, tomato, cashew nuts, raisins and Himalayan herbs

A traditional dish made with prawns, onion, garlic, ginger, tomato and homemade curry sauce

Prawn cooked with cream, onion, tomato, cashew nuts, raisins and curry spices

Fresh prawn sautéed with Himalayan herbs onions, tomatoes and green bell peppers with thick curry gravy

Prawns cooked with red chili pepper in a tangy vinegar tomato sauce with potato

Traditional dish of India and Nepal carefully seasoned with an exotic blend of curry spices, onion garlic, ginger and tomatoes in a medium thick sauce

Boneless lamb barbecued in tandoor oven, then cooked with onion, tomato, cream and curry spices

Boneless lamb cooked with potato, onion, tomato, vinegar and curry spices in a tangy sauce

Boneless lamb cooked with cream, onion, tomato, cashew nuts, raisins and curry spices

Boneless lamb cooked with coconut milk, onion, tomato, cashews nuts, golden raisins and curry spices

Boneless lamb cooked with spinach, onion, tomato, ginger, garlic and thick creamy sauce

Lamb pieces cooked in a thick curry sauce with touch of flavorful homemade yogurt sauce

Lamb cooked with onions, tomatoes and green bell peppers with thick onion and touch of tomato sauce

Naan stuffed with freshly melted cheese

Bread, baked in a tandoor oven with fresh minced garlic on top

Bread, baked in a tandoor oven with basil and fresh minced garlic on top

Traditional fresh soft flat-bread baked in tandoor oven

Whole wheat flat-bread stuffed with spices, potato and green peas

Whole wheat flat bread baked in clay oven

Naan stuffed with fresh chopped onion and spices

Basmati rice pudding sprinkled with raisins, cashews and coconut flakes

Milk powder balls in light sweet syrup

Nepalese style ice cream with mango flavor

Side of extra rice

Ice tea

Sweet mango with herbs